Studies have shown that which of the following dietary conditions does not affect a child's behavior?
a. omitting breakfast
b. iron deficiency
c. lead toxicity
d. sugar intake
d
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According to the Tufts University research, which menu items in chain sit-down restaurants had the greatest calorie count inaccuracies?
What will be an ideal response?
The RDA for iron for children ages 4–8 years is _____ mg/day
a. 6 b. 8 c. 10 d. 13 e. 15
Which of the following is not an acceptable method for thawing a small food item such as a chicken breast?
a. as part of the cooking process b. at room temperature c. in a microwave oven, followed by immediate cooking d. submerged under cold running water e. in a refrigerator f. all of the above answers are acceptable thawing methods
One of the most positive influences a parent can have on their child's eating habits would be:
a. acting as a role model. b. putting them in daycare so they can learn eating habits from others. c. controlling their food intake. d. serving children the same size portions they eat. e. All of the above