One of the most positive influences a parent can have on their child's eating habits would be:
a. acting as a role model.
b. putting them in daycare so they can learn eating habits from others.
c. controlling their food intake.
d. serving children the same size portions they eat.
e. All of the above
a
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During the implementation of an urban community nutrition program it was discovered that items packaged into food baskets could not be eaten by many of those receiving the donations due to religious practices. Which step in the program planning process should have noted this fact?
a. development of a management system b. program evaluation c. review of a community needs assessment d. identification of funding sources
An otherwise healthy person regularly consuming a high-protein diet risks ________.
a. liver disease b. decreased size of the liver and kidneys c. dehydration d. ulcers e. diabetes
In 2010, Americans consumed more ________ than in 1970.
A. milk B. added fat C. red meat D. eggs
One side effect of iron supplementation often reported by adolescents is _____.
A. muscle soreness B. hypertension C. headache D. constipation E. fat-soluble vitamin deficiency