What are two common vitamin deficiencies in developing countries?

A) Vitamin K and vitamin B6
B) Thiamin and niacin
C) Folate and vitamin A
D) Vitamin C and biotin
E) Vitamin D and vitamin E


C

Nutritional Science

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By keeping a detailed food diary, the individual who is trying to lose weight can discover ________.

A. external cues that lead to overeating B. social influences affecting eating and food choices C. emotions that lead to poor eating habits D. All of these choices are accurate.

Nutritional Science

The _______________ section of ADIME charting is where the actual PES statements are listed and prioritized

Fill in the blank(s) with correct word

Nutritional Science

The process of deamination produce ammonia which is a toxic compound. Ammonia is quickly converted into what waste product?

A. ketones B. urea C. free fatty acid D. carbon dioxide

Nutritional Science

Keloacidosis

What will be an ideal response?

Nutritional Science