Approximately ________ percent of bariatric patients experience post-surgical complications such as gallstones, ulcers, and bleeding in the stomach and intestines

A) 1 B) 5 C) 10 D) 8


Answer: C

Nutritional Science

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The best time for taste panels to sample food is

A. early morning before breakfast. B. mid-morning or mid-afternoon. C. when panelists are hungry. D. when panelists are full.

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The incorporation of behavior change theories into program planning is not critical to the nutrition care process

a. True b. False Indicate whether the statement is true or false

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NAD+, FAD and NADP+ are all examples of:

a. coenzymes. b. cosubstrates. c. cofactors. d. cointermediates.

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The most detrimental conditions for storing chocolates are excess exposures to light and drafts.

Answer the following statement true (T) or false (F)

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