According to guidelines from the American Heart Association for the general population, saturated fats ________.
A. should constitute no more than 7% of total energy in the diet
B. are only a health risk if they come from a food that has been fried
C. are quite visible in foods, so they should be eliminated from the diet to reduce risk of heart disease
D. are only a health risk if they come from gravies, desserts, and dairy products
Answer: A
You might also like to view...
Which of the following factors does not influence glycogen breakdown during physical activity?
Overall carbohydrate intake Age of the person Duration of the activity Intensity of physical activity Glycogen storage of the body
Most people have well-developed plaques in their arteries by the time they are:
a. 30. b. 45. c. 65. d. 70.
Endurance exercise training results in an enhanced ability to oxidize fat
Indicate whether the statement is true or false
The Hickman® catheter is an example of which type of catheter that is used for parenteral nutrition?
A. peripherally inserted central catheter B. non-tunneled catheter C. implantable port D. tunneled catheter E. Swan-Ganz catheter