Which water-soluble vitamin can regenerate vitamin E after it has been oxidized?

A) vitamin B12 B) folate C) vitamin D D) vitamin C


D

Nutritional Science

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Alice is about to eat a three-bean salad. She will enhance her absorption of iron if she consumes _____ as part of her meal

a. milk b. orange juice c. tea d. yogurt

Nutritional Science

Tolerable upper intake level is:

a. The recommended average daily nutrient intake level, based on observed or estimates of nutrient intake that are assumed to be adequate for a group (or groups) of healthy people b. The average daily nutrient intake level that is sufficient to meet the nutrient requirement of nearly all healthy individuals who are in a particular life stage and gender group c. The highest average daily nutrient intake level likely to pose no risk of adverse health effects to almost all individuals in a particular life stage and gender group d. The average daily nutrient intake level that is estimated to meet the requirement of half the healthy individuals who are in a particular life stage and gender group.

Nutritional Science

Keshan disease results from eating foods grown in selenium-rich soils

Indicate whether the statement is true or false

Nutritional Science

Nonchronic diseases include ____

a. coronary artery disease and stroke b. cancer c. diabetes mellitus d. influenza and pneumonia

Nutritional Science