Rich dietary sources of docosahexaenoic acid (DH
A) include
A) butter and milk. B) mackerel and salmon.
C) beef and pork. D) green leafy and yellow vegetables.
B
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Which program is aimed at improving children's lifelong eating and physical activity habits through application of information in the Dietary Guidelines for Americans and MyPlate?
A. Team Nutrition B. Bright Futures C. The National School Lunch Program D. School Breakfast Program E. Summer Food Service Program
A malignancy of the brain cells is called a:
a. glioma. b. sarcoma. c. lymphoma. d. carcinoma.
What do retinal and unsaturated fatty acids have in common?
A) ?Neither is found in animal fats. B) ?Neither is transported by chylomicrons. C) ?They may exist in the cis or trans form. D) ?They are both needed to prevent erythrocyte hemolysis.
What is the acronym for the food assistance program designed to help nutritionally at-risk children, infants, and pregnant women?
a. FAP b. WIC c. EAT d. MOW