During the closing phase of a nutrition counseling session, ____

a. new goals should be established
b. nutritional issues should be discussed
c. goals should be restated and a follow-up session should be discussed
d. goals should be restated so that a follow-up session is not required


c

Nutritional Science

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A reliable source of vitamin D in the diet is ____

a. red meat b. dark green vegetables c. fortified milk d. enriched breads and cereals e. fresh fruits

Nutritional Science

_______________ involves scanning the body with radiation photons at two different energy levels.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

The progression of HIV can be evaluated by monitoring:

a. the viral load. b. serum albumin levels. c. weight. d. body composition.

Nutritional Science

Eating disorders are classified into distinct categories by:

a. the American Dietetic Association. b. the American Medical Association. c. the American Psychiatric Association. d. a and b e. b and c

Nutritional Science