Which Dietary Reference Intake describes the percentage of total calories that should come from each macronutrient? For example: 20% calories from fat, 65% calories from carbohydrate, and 15% calories from protein.
Fill in the blank(s) with the appropriate word(s).
Acceptable Macronutrient Distribution Ranges
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Six ounces of red table wine contains 20 grams of alcohol. How many Calories from alcohol is this??
A) 40 B) 80 C) 110 D) 140 E) 180
Multinational corporations may contribute to hunger by way of their food production techniques
Indicate whether the statement is true or false
Muscular strength peaks around _____.
A. 30–35 years of age B. 25–30 years of age C. age 50 D. 20–25 years of age E. age 40
The correct way to determine if a soufflé is done is to
A. continually check for doneness during baking. B. stick a toothpick in the center: if it comes out dry, the soufflé is done. C. gently shake the oven rack to determine if the soufflé jiggles. D. All of the above are correct. E. None of these are correct.