The correct way to determine if a soufflé is done is to

A. continually check for doneness during baking.
B. stick a toothpick in the center: if it comes out dry, the soufflé is done.
C. gently shake the oven rack to determine if the soufflé jiggles.
D. All of the above are correct.
E. None of these are correct.


Answer: C

Nutritional Science

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