The primary role of fiber in the diet is to provide quick energy
Indicate whether the statement is true or false
F
Nutritional Science
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The process of ________ changes the double bonds in unsaturated fatty acids into single bonds, giving the fat a more solid consistency.
A. hydrogenation B. saponification C. emulsification D. elongation
Nutritional Science
The condition that causes the lining of the small intestine to flatten in response to gluten ingestion is
A) GERD. B) celiac disease. C) irritable bowel syndrome. D) gallstones.
Nutritional Science
What vitamin is produced from the amino acid tryptophan and can increase HDL-cholesterol?
A) Thiamin B) Vitamin B12 C) Niacin D) Vitamin A E) a, b
Nutritional Science
Diabetes insipidus would be associated with which of the following conditions?
a. Adrenal insufficiency b. Hypothyroidism c. Hyperpituitarism d. Hypopituitarism
Nutritional Science