What is the cafeteria germ?
What will be an ideal response?
Clostridium perfringens, "the cafeteria germ" causes outbreaks that result from eating food left for long periods in steam tables or at room temperature; bacteria are destroyed by cooking, but some spores may survive. Symptoms include: diarrhea and gas pains may appear 8—24 hours after eating. They usually last about 1 day, but less severe symptoms may persist for 1—2 weeks.
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A BMI-for-age above the ____ percentile indicates that the child may be overweight.?
A) ?25th B) ?50th C) ?75th D) ?85th
The MyPlate food guidance system recommends the consumption of solid fats over liquid oils
Indicate whether the statement is true or false
What lipid's super power is being able to mix with water and oil?
What will be an ideal response?
MT is a 60 yo F admitted into the hospital with a Crohn's disease exacerbation. After performing a detailed nutrition assessment, you determine that MT has lost more than 10% of her body weight and is experiencing malabsorption.Before discharge, you meet with MT again and deliver nutrition education combined with educational materials. What is the most important detail regarding the material you
provide MT? a. that it is clear b. that it provides complete information about Crohn's disease c. that it includes common foods that MT consumes d. that it is in large print