Neighborhoods and communities characterized by limited access to nutritious and affordable foods are known as ____________________
Fill in the blank with correct word
ANS:
food deserts
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Distinguish between glucogenic and ketogenic amino acids, discussing the fate of their carbon skeletons, and giving two examples of each.
What will be an ideal response?
According to the 2015-2020 Dietary Guidelines for Americans, fiber is a nutrient of public health concern.
Answer the following statement true (T) or false (F)
Goals for the nutritional management of women with HIV/AIDS advise against _____
a. normal intakes of supplemental vitamins A and D b. normal intakes of supplemental iron c. BMI estimates early in pregnancy d. treating iron-deficiency anemia with iron supplements e. high doses of vitamin and mineral supplements
Randi has a family history of osteoporosis and is concerned about getting enough calcium in her diet. Serdar shares that there are good sources of calcium for vegetarians. Which foods will he most likely recommend?
a. meat analogs only b. dark-green leafy vegetables only c. soy milk only d. fresh and dried fruit e. dark-green leafy vegetables and soy milk