On average, dietary fiber supplies _____ calories per gram
a. 2
b. 4
c. 7
d. 9
e. 12
a
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The stomach secretes _________ to protect its lining from gastric juices.
a. mucus b. lipase c. amylase d. pepsin
Which of the following statements is true?
A. Most people can tolerate hyperthermia. B. Human cells maintain proper hydration primarily by controlling ions in fluid compartments. C. Iron ions are crucial for maintaining cellular fluid balance. D. Humans rely primarily on panting to dissipate excess body heat.
What type of sauce sometimes includes unsweetened chocolate?
a. mole sauce b. enchilada sauce c. achiote sauce d. atole sauce e. chipotle sauce
The correct order for the four stages of cooking that occur in deep-fat frying is
a. crust formation, fat transfer, interior cooking, and moisture transfer. b. moisture transfer, fat transfer, crust formation, and interior cooking. c. fat transfer, moisture transfer, interior cooking, and crust formation. d. crust formation, interior cooking, fat transfer, and moisture transfer.