An adequate diet __________.
A) contains at least 3,000 kilocalories per day
B) provides just enough energy to keep a person alive
C) contains no more than 1,000 kilocalories per day
D) provides enough energy, nutrients, and fiber to maintain health
Ans: D) provides enough energy, nutrients, and fiber to maintain health
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Which of the following terms is NOT used to classify amino acids in the diet?
a. Essential b. Nonessential c. Partially essential d. Conditionally essential
Which vegetable is a rich source of chloride?
A. Green bean B. Asparagus C. Carrot D. Celery
A deficiency of sodium in the blood (135 mmol/L sodium or less) is called:
1.hydration status. 2.dehydration. 3.hyperhydration. 4.hyponatremia.
Nutrient deficiency diseases have been virtually eliminated in America
Indicate whether the statement is true or false