Epidemiologic studies have found that heavy consumption of _______________ increases cancer risk, especially for colorectal, bladder, prostate, breast, gastric, oral, and pancreatic cancers.
Fill in the blank(s) with the appropriate word(s).
red meats
Nutritional Science
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Which of the following is a major source of cholesterol?
A) Butter B) Spinach C) Quinoa D) Egg white
Nutritional Science
Describe the factors which increase mineral bioavailability
What will be an ideal response?
Nutritional Science
Exercise is not encouraged for individuals with type 2 diabetes
Indicate whether the statement is true or false
Nutritional Science
MC4-10. Stores of this form of carbohydrate are released from the liver to help maintain constant blood glucose levels.
Fructose Glycogen Glucose Galactose
Nutritional Science