Epidemiologic studies have found that heavy consumption of _______________ increases cancer risk, especially for colorectal, bladder, prostate, breast, gastric, oral, and pancreatic cancers.
Fill in the blank(s) with the appropriate word(s).
red meats
Nutritional Science
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Describe the factors which increase mineral bioavailability
What will be an ideal response?
Nutritional Science
Exercise is not encouraged for individuals with type 2 diabetes
Indicate whether the statement is true or false
Nutritional Science
Which of the following is a major source of cholesterol?
A) Butter B) Spinach C) Quinoa D) Egg white
Nutritional Science
MC4-10. Stores of this form of carbohydrate are released from the liver to help maintain constant blood glucose levels.
Fructose Glycogen Glucose Galactose
Nutritional Science