GOBI is a child survival plan set forth by the USDA
a. True
b. False
Indicate whether the statement is true or false
False
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On average, Americans consume approximately ________% of total calories as fat.
A. 20 B. 28 C. 50 D. 33
Which of the following federally subsidized food programs is designed to improve the nutritional status specifically of low-income pregnant and breastfeeding women and their preschool children in the United States?
A. Commodity Supplemental Food Program B. WIC C. UNICEF D. Meals on Wheels
Which of the following are the principal factors related to worldwide food insecurity?
A) Eating disorders B) Orthodox religious beliefs C) Limited educational opportunities D) Natural disasters
Which of the following is a key component of the quality of a leafy green salad?
a. The greens should be clean and free of dirt and sand. b. The greens should be crisp and free of wash water. c. The salad should be made with hand-torn leaves. d. All of the above are key components of quality.