Who is NOT mentioned in the recommendations for school health programs promoting healthy eating?
a. Parents
b. School teachers
c. School foodservice workers
d. Manufacturers of bottled or canned beverages (fruit juices, pop, sport drinks)
d
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Bariatrics refers to:
1.a type of chronic inflammation. 2.a section of the intestinal tract. 3.the field of medicine concerned with weight loss. 4.the field of medicine concerned with colon health.
Which of the following is the key to successful weight loss?
A) talking to people and getting their input about the various diet plans B) buying a good book that provides guidelines for the diet C) having a commitment to adopting healthy diet and lifestyle habits and maintaining them over time D) being able to get on and off the diet with minimum effort
What are the first physical signs of riboflavin deficiency? What is one of the best food sources for riboflavin?
What will be an ideal response?
Foodborne illness is likely to be spread by all of the following foods EXCEPT:
a. pasteurized milk. b. meats. c. sprouts. d. eggs.