The term for elevated blood glucose is _____.
Fill in the blank(s) with the appropriate word(s).
hyperglycemia
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Explain the components of the guide to therapeutic lifestyle changes (TLC), listing examples from each of the segments
A guideline regarding serving sizes for toddlers is that
A) the serving sizes listed on food labels are appropriate for toddlers. B) one tablespoon of food for each year of age is a serving. C) toddlers should eat 1/3 of their total daily energy requirements at each meal. D) serving sizes for toddlers and adolescents are the same; adolescents just get more servings.
To prevent vitamin B12 deficiency, it is recommended that adults 51 and over obtain their vitamin B12 from _____
a. a diet high in animal protein b. a diet featuring leafy green and cruciferous vegetables c. fortified foods and/or supplements d. a primarily vegetarian diet e. drinking non-dairy (soy, nut, etc.) milk products
Which of the following foods is not among those best suited for pascalization?
a. yogurt b. sliced fruit c. green beans d. tomato products