Most weight gain during pregnancy is:
a. fat.
b. protein.
c. minerals.
d. water.
Ans: d. water.
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Approximately what percentage of US consumers eat home-cooked meals at least 3 times per week?
a. 20 b. 40 c. 60 d. 80
In theDiagnostic and Statistical Manual of Mental Disorders, Fifth Edition (DSM-V),the American Psychiatric Association categorizes individuals with disturbed eating habits that have not yet been uniformly defined or characterized under _____
A) anorexia nervosa B) avoidant/restrictive food intake disorder C) bulimia nervosa D) Other Specified Feeding and Eating Disorders
Which BMI result is classified as being "overweight?"
a. 22.9 b. 23.9 c. 24.1 d. 25.9 e. 30.8
When selecting foods for an emergency food supply, which of the following criteria is least important?
A. Can be eaten without cooking B. Require no refrigeration C. Are lightweight D. Have a long storage life