The Tolerable Upper Intake Level (UL) helps people to answer which of the following questions regarding vitamins and minerals?

a. Am I deficient?
b. Am I consuming enough?
c. Am I taking in too much?
d. Do I have the right balance between food and supplements?


c

Nutritional Science

You might also like to view...

The 2015-2020 Dietary Guidelines were written by the U.S. Department of Agriculture (USDA) and Department of Health and Human Services (DHHS).

Answer the following statement true (T) or false (F)

Nutritional Science

In order to be eligible for WIC services the only criteria is that children must live in a low-income household

a. True b. False Indicate whether the statement is true or false

Nutritional Science

From a nutrition perspective, when athletes are trying to increase muscle mass, an adequate energy (kcal) intake is as important as an adequate protein intake

Indicate whether the statement is true or false

Nutritional Science

Alcohol is not considered a ________ because it does not support the regulation of body functions or tissue repair or rebuilding

A) nutrient B) kilocalorie C) carbohydrate D) wellness factor

Nutritional Science