MiPlato, the Spanish language version of MyPlate, recommends
A) a variety of choices from the five major food groups.
B) beans, legumes, and cheese as primary protein sources.
C) daily lean meat consumption.
D) cheese and yogurt in moderation.
A
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Which of the following BEST explains why adolescents are more vulnerable to the unrealistic
media images of the "perfect body" than are adults? A) Adolescents are developing their personal identity. B) Adolescents cannot comprehend the objective of advertisements. C) Adolescents cannot control their environment in the way adults can. D) The images target young people.
Why are hard cheeses lower in lactose than soft cheeses??
A) ?The lactose molecules bond to casein. B) ?More lactose is removed during manufacturing. C) ?The bacterial culture is selected to degrade more of the lactose. D) ?The lactose molecules condense to form a poorly digested oligosaccharide.
Which of the following is not a typical sign or symptom of food-borne illness?
A. Chest pain B. Nausea C. Diarrhea D. Vomiting
Which of the following factors is not important for maximal glycogen synthesis?
a. the availability of glucose b. prior exercise c. insulin concentration d. muscle glycogen content (low muscle glycogen will stimulate glucose uptake) e. All these factors are important.