Which of the following best describes the application of the Dietary Reference Intakes (DRI) to trained athletes?
a. The DRI are not applicable to athletes because they were developed for the general population.
b. Although they were developed for the general population, athletes can use the DRI to assess the adequacy of their diets.
c. Athletes should add 10% to DRI values to reflect the increased need for nutrients by trained athletes.
d. All of the DRI are applicable to both the general and athletic populations.
b
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Which of the following food choices reflect(s) the most commonly craved foods?
a. Steak and a mug of beer b. Slice of pizza and a CokeĀ® c. Hot fudge sundae with nuts d. Fresh fruit salad
Individuals who follow a strict low-carbohydrate diet are often in ketosis
Indicate whether the statement is true or false
What is the tertiary structure of a protein?
A) ?the structure of the protein after post-translational modifications have occurred B) ?the structure of the protein determined by electrostatic interactions C) ?the structure of the protein determined by hydrophobic and hydrophilic interactions D) ?the structure of the protein including multiple protein subunits
Any movemen ermed
A) exertion B) ?tness C) physical activity D) exercise