Several factors have contributed to the decline in the number of mothers who exclusively breastfeed their infants for the first few months of life. Which of the following is not among the reasons for this decline?
a. Loss of cultural ties supporting breastfeeding
b. Aggressive promotion of infant formula
c. The lack of potable drinking water
d. More women working outside the home, making it difficult
c
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Protein consumed during a starvation-type diet most likely will be ________.
A. stored as fat B. converted to glucose for energy C. used to rebuild muscle tissue D. used to replace worn out cells
Controlled-atmosphere storage slows down the natural respiration of fresh vegetables by reducing the amount of oxygen and increasing the amount of carbon dioxide available
Indicate whether the statement is true or false
The primary goal of outcomes research in a health care setting is to:
a. decrease healthcare costs b. increase cost-effectiveness c. improve the quality of services offered d. give the facility a competitive advantage
The most absorbable dietary source of iron is
a. red meat b. dairy products c. green leafy vegetables d. citrus fruits