What is a good source of vitamin D for vegetarians?
a. green leaf lettuce
b. kale
c. bananas
d. sunlight
e. algae supplements
d
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Sucrose is a
A. monosaccharide. B. disaccharide. C. polysaccharide. D. starch.
Describe how the human body defends itself after contracting a foodborne illness, including how the body fends off potential infections when they are first encountered.
What will be an ideal response?
Components of a nutrition assessment include a food/nutrition-related history, pertinent biochemical measurements, anthropometric measurements such as weight, height, body mass index percentile, and a medical history
a. True b. False Indicate whether the statement is true or false
Beverly consumed 1500 calories daily before she became pregnant. Approximately how many calories per day should she consume during lactation?
a. 1830 b. 1950 c. 2000 d. 2250 e. 2330