Compared to products made with whole grains, refined grain products ______ fiber, vitamins, minerals, and healthy fats.
Fill in the blank(s) with the appropriate word(s).
are lower in
Nutritional Science
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The feeling of dry mouth experienced during dehydration is part of the body's _______
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
A meal that contains foods from ________ is part of a balanced, and healthy diet
A) two or more food groups B) important food groups C) low-fat food groups D) every food group
Nutritional Science
Superglycerinated shortenings are ideal for:
a. flaky pastries. b. cakes containing more sugar than flour. c. baking applications where solid fat is needed. d. all of the above answers are correct e. none of the above answers is correct
Nutritional Science
Describe 3 physical signs or symptoms of chronic food insecurity in children.
What will be an ideal response?
Nutritional Science