Which process leads to the production of urea??
A) ?oxidation of glucose
B) ?oxidation of amino acids
C) ?incomplete oxidation of fatty acids
D) ?synthesis of protein from amino acids
B
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An observation that provides evidence that a person has good nutritional status is:
a. small muscle mass. b. normal weight-to-height ratio. c. smooth tongue. d. fragile skin.
Trained professionals that can help you set reasonable physical activity goals based upon your current level of fitness are called
A. gym trainers. B. health coaches. C. sports dietitians. D. life coaches.
To prevent frozen gravy from separating when thawed:
A. reheat is more slowly and stir constantly B. thaw it before heating and stir constantly C. make it with modified starch D. cook it longer before freezing to stabilize the gravy
The higher a food's fat content, the longer its shelf life in the freezer, because fat will not become rancid, even when frozen
Indicate whether the statement is true or false