The Acceptable Macronutrient Distribution Ranges (AMDR) set recommendations for which of the following nutrients?
a. Vitamin E, calcium, lipids
b. Fat, carbohydrates, protein
c. Phytochemicals, lipids, fiber
d. Fiber, iron, zinc
b
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Where in the cell does the ADH pathway take place?
a. Cytosol b. Endoplasmic reticulum c. Mitochondria d. Nuclei
Which dietary component can protect cells of the reproductive system from damage by free radicals?
a. fiber b. calcium c. iron d. fat e. antioxidants
To increase a patient's enjoyment of meals, the nurse can ____
a. make sure the patient's favorite television program is on b. make rounds during the meal to ensure the patient is eating well c. see that the meal tray is attractive d. encourage visitors during meal times e. talk to the patient while they eat
Which of the following food groups is a rich source of vitamin C?
a. Milk group b. Meat group c. Fruit group d. Grains group e. Oils group