Recent surveys indicate that food choices made in the United States are trending toward unhealthier dietary patterns
a. True
b. False
Indicate whether the statement is true or false
False
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Which categories of food provide the most nickel??
A) ?red meats B) ?nuts, legumes, and grains C) ?fish D) ?milk and milk products
Which of the following amino acids is a precursor for serotonin?
a. phenylalanine b. methionine c. tryptophan d. tyrosine
Raising the glass transition temperature extends the shelf life of frozen products by limiting water movement
Indicate whether the statement is true or false
Which of the following statements about searing meat is true?
A. Searing decreases the flavor of meat. B. Searing will help to keep the juices inside a piece of meat as it cooks. C. To sear, place the meat in a cold pan on the stove and slowly increase the heat until the meat begins to caramelize on the outside. D. Trying to move the meat too early in the searing process will destroy the crust formation.