Diets supplying large amounts of the carotenoids lutein and zeaxanthin can lower the risk of age-related macular degeneration.
Answer the following statement true (T) or false (F)
True
Nutritional Science
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Adverse side effects of typical low-carbohydrate diets include all of the following EXCEPT
a. fatigue. b. nausea. c. constipation. d. high blood pressure.
Nutritional Science
Which of the following is a liquid produced by boiling sugar and water together?
A. simple syrup B. crystalline C. jelly D. noncrystalline
Nutritional Science
The current American College of Sports Medicine recommendation for fluid intake during exercise is:
a. 50-150 ml every 15 to 20 minutes. b. 5-10 ml/kg each hour. c. to drink as frequently and as much as possible. d. to develop a customized fluid plan that considers sweat rate.
Nutritional Science
The basic biological urge to eat when our body senses that we need food is
A) satiety. B) appetite. C) hunger. D) olfaction.
Nutritional Science