Punching down a bread dough produces a more
a. evenly colored top crust on the loaf.
b. fine-grained loaf.
c. symmetrical loaf.
d. yeasty loaf.
e. coarse-grain loaf similar to the European loaves.
b
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Which of the following is the most significant rationale for eliminating alcohol intake in athletic performance?
a. It is not metabolized in muscle. b. It inhibits glycogen breakdown. c. It inhibits creatine phosphate synthesis. d. It interferes with ATP synthesis in the liver. e. It provides far more carbohydrates than are needed.
Weight loss and physical activity may protect against heart disease by:
a. raising LDL and insulin levels. b. raising HDL and lowering blood pressure. c. lowering LDL and increasing clot formation. d. improving insulin sensitivity and raising blood pressure.
Regarding second-hand smoke from tobacco products, research indicates that
A) there is no risk-free level of exposure. B) exposure is situational; not all products exert the same level of danger. C) minimal exposure poses few risks. D) air circulation significantly mitigates the problem of exposure.
Don't pack tightly like saturated fatty acids--liquid at room temperature
What will be an ideal response?