Fatty-acid molecules provide MOST of the energy for
A) sprinting in a 1500-meter race. B) participation in a marathon.
C) high-intensity, short-term activity. D) long-term activity such as hiking.
D
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Dietary recalls are considered the best method of assessing dietary intake for individuals
a. True b. False Indicate whether the statement is true or false
The smoothness of caramels is due to the inhibition of crystal formation by interfering agents.
Answer the following statement true (T) or false (F)
Which trace mineral is not an essential nutrient but has long been recognized for strengthening bones and teeth?
a. Fluoride b. Magnesium c. Zinc d. Molybdenum
Which of the following foods is a good source of most essential amino acids?
A. Sunflower seeds B. Oat flakes C. Fruit juices D. Jonathan apples