Which of the following is not one of the positions offered to a food scientist?
A. quality control
B. plant manager
C. ingredient manager
D. production manager
Answer: D
Nutritional Science
You might also like to view...
How can a person who drinks alcohol drink responsibly? a. Drink on an empty stomach
b. Slowly sip drinks. c. Drink caffeine to counteract the effects of alcohol. d. Drink water to decrease dehydration. e. Gulp drinks.
Nutritional Science
Because iodine, calcium, and vitamin A are the nutrients that are most commonly deficient, they are the nutrients most added to foods
Indicate whether the statement is true or false
Nutritional Science
Historically, the patient with acute pancreatitis was made NPO. Why? This patient has an NG tube placed. Why?
What will be an ideal response?
Nutritional Science
In an adult of normal body composition weighing 165 lb, approximately ________ lbs are water.
A. 55 B. 16 C. 91 D. 37
Nutritional Science