A technology for collecting data to improve farming practices is called ___.
A. agribusiness
B. precision agriculture
C. crop rotation
D. commodity crops
Ans: B. precision agriculture
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Factors than can decrease the risk of esophageal cancer include:
a. intake of high-vitamin C foods. b. intake of alcohol. c. intake of high-calcium foods. d. intake of high-sugar foods
Individuals with ___________ consume large amounts of food in short periods of time; feel out of control when eating; and experience guilt, shame and depression after eating
a. anorexia nervosa b. bulimia nervosa c. Binge eating disorder d. All of the above
Which of the following statements accurately describes healthy snacking advice?
a. Parents should teach children not to snack so that they are hungry at mealtimes. b. Children should be discouraged from snacking when their parents are not present. c. Children should be given an abundance of pocket money to purchase snacks at school, where options are always healthier. d. Exceptionally active children can enjoy high-calorie snacks like pudding or pancakes. e. Snacks, like potato chips, should be available to children so that they fulfill their cravings for nutrient-poor foods, which then “frees them up” to make healthy choices at mealtime.
Are major minerals more important than trace minerals?
What will be an ideal response?