Many customers became ill when they ate hamburgers that had not been cooked to the proper internal temperature. Which of the following would have been the name of the pathogen that caused this? outbreak?
Answer: E. coli
Nutritional Science
You might also like to view...
Briefly discuss the body's glycogen and fat storage systems regarding each system's ability to supply the body with sugar
Nutritional Science
Tuna farming is sustainable.?
Indicate whether the statement is true or false
Nutritional Science
Tartar sauce is made with mayonnaise, capers, olives, parsley, and chopped pickles.
Answer the following statement true (T) or false (F)
Nutritional Science
Which of the following statements is true regarding the timing of meals?
a. Timing of meals is important because the digestive tract is unable to digest foods at certain times. b. Eating a meal late at night is desirable because it facilitates sleep. c. Timing of meals is important to feeling well. d. A meal should be consumed immediately before exercise to enhance physical work.
Nutritional Science