All of the following are true regarding breast-feeding in developing countries EXCEPT:
a. it provides suboptimal nutrition.
b. use of formula prepared with contaminated water increases infection.
c. it contains substances that protect children from infection.
d. low rates promote the spread of infection.
a
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Based on the suggested schedule of hydration for physical activity, at least _____ cups of fluid for each pound of weight lost should be consumed after exercise
a. 1 b. 2 c. 3 d. 4 e. 5
_____ has an exceptionally milky flavor, pale color, and tender texture
a. Lamb b. Veal c. Pork d. Mutton e. Beef
Vitamin D is involved in the regulation of body levels of
A. prothrombin. B. potassium. C. calcium. D. cholesterol.
The primary cause of hunger in developed countries is _____
a. food poverty b. war c. mental illness d. politics e. poor roads