Which of the following fats is most beneficial to the circulatory system?
A) unoxygenated fatty acids. B) omega-3-fatty acids.
C) omega-6-fatty acids. D) saturated fats.
Answer: C
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What is the primary source of fuel for the brain?
A) carbohydrates B) proteins C) fats D) vitamins
The major factors that influence physical aging and quality of life are:
a. psychological and developmental factors. b. genetic and environmental factors. c. social and political factors. d. emotional and intellectual factors.
Discuss the essential nature of fluoride. What level in the diet is considered optimal? What are the effects of excess fluoride intake and how does toxicity usually occur?
What will be an ideal response?
You are preparing dinner for a 500 bed facility. The menu includes roast beef, mashed potatoes and carrots. Which equipment is best suited for this task?
a. a convection oven and a tilting braising pan b. deck ovens and pressure steamers c. a microwave oven and a trunion kettle d. a rotary oven and a steamer