The decline in heart disease can be attributed to which of the following? (Choose the best answer.)

1.a decrease in fat and cholesterol intake
2.an increase in soluble fiber intake
3.a decrease in rates of smoking and an increase in physical activity
4.a decrease in fat and cholesterol intake and a decrease in rates of smoking


4

Nutritional Science

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State food sources of fiber, and state the purpose of fiber in the diet

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Which of the following individuals is MOST at risk for a phosphorus deficiency?

A) an individual who is a vegetarian B) an individual consuming vitamin D supplements C) a premature infant D) an individual suffering from kidney disease

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The particular DNA contained in a person's cells is his or her _______________

Fill in the blank(s) with correct word

Nutritional Science

If a normal, healthy young adult woman loses an average of 2 mg/day of iron from the body, approximately what minimum amount (mg/day) should she consume from the diet to prevent negative iron balance?

a. 2 b. 5 c. 11 d. 19

Nutritional Science