For underweight athletes who are not struggling with disordered eating, the general recommendation is to increase caloric intake by approximately 500 kcal daily
Indicate whether the statement is true or false
True
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The individual with the highest risk of developing a vitamin D deficiency is a(n)
A) adolescent female who consumes no milk or dairy products. B) elderly institutionalized adult who consumes no milk and receives little or no sun exposure. C) adult living in the northern United States. D) exclusively breastfed infant.
Which is accurate about food additives?
a) People should be careful which additives they eat because of widespread adverse health consequences. b) Additives are regulated by the FDA and have to be proven safe to be used in foods. c) Food processors can use additives to cover up poor quality in foods.
Why does the body draw calcium out of the bones even if the bones may be thinned?
_____ is the primary cation in intracellular fluid
a. Sodium b. Potassium c. Calcium d. Chloride