Impaired blood circulation in the legs that can cause fatigue and pain while walking is called ____
A) angina pectoris
B) shearing
C) intermittent claudication
D) an aneurysm
C
Nutritional Science
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Phosphorus, potassium, and sodium are ________.
A. compounds B. organelles C. electrons D. elements
Nutritional Science
Refined grains are more nutrient-dense than whole grains
Indicate whether the statement is true or false
Nutritional Science
The palm of your hand may be a convenient guide to measuring portion sizes of food. Which of the following would be a good approximation?
A. Two teaspoons of salad dressing B. 3-4 ounces of meat, chicken, or fish C. 1 ounce of cheese D. 2 cups of ready-to-eat breakfast cereal
Nutritional Science
What is physical activity?
Nutritional Science