What is the Tolerable Upper Intake Level for copper?

a. 5 mg/day
b. 105 mg/day
c. 100 mg/day
d. 5000 mg/day
e. 1000 mg/day


Answer: B

Nutritional Science

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a. self-induced vomiting. b. the use of diuretics to prevent weight gain. c. the use of laxatives to prevent weight gain. d. the consumption of nonfood substances.

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Evidence-based sports nutrition recommendations are based primarily on observing the dietary intakes of successful athletes in a given sport

Indicate whether the statement is true or false

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Which food is a good source of dietary fiber for toddlers and preschoolers?

A. pork B. whole-grain cereal C. cheese D. turkey E. apple juice

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Segments of genes that provide instructions for the manufacture of enzymes and other proteins by cells are called:

a. DNA. b. genes. c. RNA. d. chromosomes.

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