Which of the following is a function of eicosanoids?

a. Regulation of blood pressure
b. Regulation of iron metabolism
c. Production and release of histamine
d. Binds dead or dying cells to activate certain immune responses


a

Nutritional Science

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The combining of diverse foods with different incomplete proteins to provide adequate amounts of all the essential amino acids is referred to as _____

A) protein turnover B) protein regulation C) protein transcription D) protein complementation

Nutritional Science

Which of the following countries have the highest life expectancies?

a. United States, Switzerland, and Australia b. United States and Japan c. Japan and Switzerland d. Japan, Italy, and Canada

Nutritional Science

The primary (1st level) structure of the protein determines its:

a. function. b. shape. c. rigidity or stability. d. ability to bind with other compounds.

Nutritional Science

All of the following are true regarding food choices EXCEPT:

a. they can change as our attitudes towards food selection change. b. they are largely learned. c. they are driven by our genetic makeup. d. they can change as our nutrition knowledge increases.

Nutritional Science