Obesity can develop from a failure to balance fat intake with fat oxidation
Indicate whether the statement is true or false
True
Nutritional Science
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What process is used to make yogurt?
Nutritional Science
How much fluid should an average adult consume each day under normal circumstances?
a. 20–25 mL/kg b. 30–35 mL/kg c. 40–45 mL/kg d. 50–55 mL/kg e. 60–65 mL/kg
Nutritional Science
All compounds are minerals, but not all minerals are compounds.
Answer the following statement true (T) or false (F)
Nutritional Science
All of the following are uncontrollable risk factors in the development of chronic disease except:
A) age. B) gender. C) genetic traits. D) smoking.
Nutritional Science