Ascorbic acid is another name for ____
A) folic acid
B) vitamin C
C) vitamin K
D) niacin
B
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Precision agriculture involves
A) using new technologies to farm more efficiently. B) cultivating the land at precisely the same time each year. C) knowing the precise boundaries of every farm. D) None of the answers is correct.
All of the following are true regarding food additives EXCEPT:
1.it includes both intentional and unintentional additives. 2.the most common additives are sugar and salt. 3.it refers to any substance added to food that becomes part of the food. 4.it includes terms such as “color added.”
What would be the effect on protein digestion if insufficient amounts of gastrin were being produced?
A. Too little HCL would be produced, resulting in insufficient protein digestion. B. Too much HCL would be produced, resulting in rapid protein digestion. C. Too much amylase would be produced, inhibiting the digestion of protein. D. No effect; gastrin does not play a role in the secretion of enzymes or substances related to protein digestion.
The processed foods in the MyPlate starchy vegetable subgroup can provide empty Calories
Indicate whether the statement is true or false