Factors that contribute to malnutrition in patients with chronic renal failure include:

a. excessive fluid retention.
b. altered taste sensation.
c. altered bowel function.
d. anorexia and catabolism.


D

Nutritional Science

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Another name for low blood glucose is:

a. hyperglycemia. b. depression. c. hypoglycemia. d. none of the above

Nutritional Science

Compared to coffee, the caffeine and theobromine content of tea is

a. about the same. b. greater. c. less.

Nutritional Science

Which nutrition concern is least likely to be associated with infants who have Down syndrome?

A. feeding difficulties  B. high rate of motor development C. gastrointestinal problems D. slow growth velocity E. excessive energy intake

Nutritional Science

Refer to the food labels for milk, cereal, bagels, and cream cheese when answering question


If Gayla’s energy requirement is 2100 kcal/day, and she eats an Oscar’s bagel with 2 tablespoons cream cheese, how many more grams of saturated fat can she consume that day without exceeding the Dietary Guidelines recommendation?
a. 5
b. 19
c. 36
d. 174

Nutritional Science