The active form of vitamin D is:
a. ergocalciferol.
b. cholecalciferol.
c. 25-hydroxyvitamin D.
d. 1,25-dihydroxyvitamin D.
d
Nutritional Science
You might also like to view...
What is a function of water in the body?
a. it regulates protein functioning the body b. it prevents heat loss from the body c. it transports oxygen and nutrients to cells d. it maintains the body at a slightly acidic pH.
Nutritional Science
Phytochemicals that have been shown to increase HDL-cholesterol and decrease plaque formation and that are found in red wine and chocolate are called:
a. carotenoids. b. flavonoids. c. indoles. d. saponins.
Nutritional Science
Describe the pathway food takes through the body from start to finish
What will be an ideal response?
Nutritional Science
Briefly discuss selenium's bioavailability, absorption, and functions
Nutritional Science