What is a policy that has been developed to reduce the risk of mistakes when administering medications??

A) ?bar codes on medications
B) ?increased off-label medication use
C) ?mandatory reporting of side effects
D) ?monitored drug disposal in pharmacies


A

Nutritional Science

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Answer the following statement true (T) or false (F)

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Research has shown that time to exhaustion can be ___________ with consumption of a ___________ carbohydrate diet.

a. decreased; high- b. increased; high- c. decreased; low- d. increased; low- e. painful; high-

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Which of the following nutrients is not required on the Nutrition Facts panel?

a. Total fat b. Saturated fat c. Sodium d. Potassium

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a. retarded peristalsis. b. decreased cortisol levels. c. impaired secretion of pepsin. d. increased acid in the duodenum when the stomach empties too rapidly.

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