The 2010 Dietary Guidelines promote a healthy diet by emphasizing all of the following except
a. consuming a variety of vegetables, legumes, and whole grains.
b. eating lean meats, poultry, seafood, seeds, and nuts.
c. consuming full-fat milk products.
d. limiting added sugars.
e. all of the above answers are correct
c
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Review Olivia's growth chart and identify the percentiles that correspond with her current measurements. Describe the patient's growth velocity over the past year. How would you interpret this information?
What will be an ideal response?
Why do cancer patients tend to reduce their food intake?
A) spasticity B) foodborne illness C) pain D) bacterial overgrowth
Women who enter pregnancy with iron-deficiency anemia have a greater risk of:
a. preterm delivery. b. excessive weight gain. c. inadequate weight gain. d. gestational diabetes.
Hypertension causes arterial wall injury, thus contributing to heart disease.?
Indicate whether the statement is true or false