How should beef be cooked to be rid of all parasites? ?

A) ?cook to 160°F
B) ?freeze below 40°F
C) cook to 170°F
D) keep internal temperature to 140°F


A

Nutritional Science

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What best characterizes a macrobiotic diet?

a. It excludes all hot and salty foods. b. It permits inclusion of many non-organic foods. c. It represents a way of life rather than just a way of eating. d. It emphasizes abundant amounts of fish, fruits, nuts, and seeds. e. It is based on seasonally-available fruits, vegetables, grains, and game meats and fish.

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Which of the following meats would be the best source of copper?

a. Chicken b. Shellfish c. Beefsteak d. Hamburger e. Lamb

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All fatty acids contain a methyl end, a carboxylic acid end, and a backbone composed of a carbon chain

Indicate whether the statement is true or false

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An individual who is at risk of mild malnutrition has a %IBW of

a. < 70%. b. 70 to 79%. c. 80 to 89%. d. > 90%.

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