Which of the following statements is true?
A. You can judge a packaged food's protein quality by reviewing the ingredients' list.
B. The Nutrition Facts panel provides information about a product's essential amino acid content.
C. Most food labels include information about the bioavailability of protein in the product.
D. Nutrient labels are not required to include information about the grams of protein in a serving of the food.
Answer: A
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Which of the following correctly traces the path of food through the gastrointestinal tract?
What will be an ideal response?
According to current growth charts, an infant can be expected to ________ his or her birth weight by 1 year of age.
A. quadruple B. triple C. double
Which of the following lipoproteins contains mostly cholesterol?
a) chylomicrons b) Low-density-lipoproteins c) High-density-lipoproteins d) Very-low-density-lipoproteins
Until recently, Victoria was a healthy, energetic 3-year-old. A couple of weeks ago, her parents noticed that she does not want to play, and she seems to be tired all of the time. Additionally, Victoria has been unusually thirsty and "wets the bed" at night. Based on this information, Victoria's parents should have their daughter evaluated for
A. lactose intolerance. B. metabolic syndrome. C. type 1 diabetes. D. sucrase deficiency.